Then when we got home I surprised him with our activity for the day. He was excited to help!
He liked using the mixer and helped with everything but cracking the eggs. He was really good at dipping the ladyfingers into coffee.
He took the work very seriously!
The result? Heaven on a plate! Light, delicious and if you closed your eyes you could have pretended you were sitting somewhere in Italy eating it! We'll definitely be making it again, just not too often it's too tempting to just keep eating it!